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Marimekko Ananas 3-layer paper...
Karl Fazer white baking chocolate brings a twist of chocolate into your kitchen. White chocolate offers the final touch for your pie or cheese cake. A fresh alternative for dark baking chocolate!
Fazer Premium baking chocolate offers a premium chocolate experience for your pastries. The rich dark chocolate is excellent for bakers who wish to offer only the best.
Karl Fazer dark baking chocolate brings a twist of chocolate into your kitchen. This rich dark chocolate can be used as the final touch for chocolate pastries, and it will melt the heart of both bakers and chocolate lovers!
The red and white classic has entered the kitchen! Marianne Crush is a mixture of peppermint and chocolate you can use to decorate a cake. It will melt the heart of the baker and all chocolate lovers.
Fazer Tyrkisk Peber Crush introduces a twist of salty liquorice to your kitchen. This crushed salty liquorice can be used to decorate a cake or introduce a feisty twist to traditional pastries.
Kismet joins forces with the smooth taste of Omar cream toffee. This irresistible combination of Omar flavour and Kismet chocolate wafer is definitely one not to miss!